Experience the true taste of a Yoruba classic with our Premium Yam Flour (Elubo Isu). Sourced from high-quality yams that have been sliced, parboiled, and sun-dried to perfection, our Elubo is finely milled to ensure a silky-smooth finish. Known for producing the iconic “Amala Dudu,” this flour is celebrated for its rich, dark color and distinctive earthy aroma. It is the preferred choice for those who want a “swallow” that is light, easy to digest, and perfectly elastic. Whether it’s a festive celebration or a cozy home dinner, our Yam Flour delivers the restaurant-grade quality your soups deserve.

• Expertly Processed: Traditionally dried to achieve the characteristic deep brown hue and authentic fermented tang that Amala lovers crave.

• Lump-Free Texture: Finely sieved to ensure that with the right technique, your Amala comes out smooth, stretchy, and velvety every time.

• Easy on Digestion: A lighter alternative to other heavy starches, making it a favorite for evening meals.

• 100% Natural: Contains no additives or artificial coloring—just pure, dried yam for the most authentic experience.